Cocktail & Taptail

In the last decade, ready-mixed cocktails have become a common sight in shops, at festivals, on tap in bars and around the cityscape. Consumers have welcomed the various products, where manufacturers often have focus on good ingredients to achieve a result close to the bar version. As in the beer industry, the focus has been on both classic cocktails, re-interpretation of the classic and completely exciting new varieties that hit other segments.

The possibilities are many, and it can be difficult to navigate between the different options for your product. It could be that you are an entrepreneur who wants to start your own production, or you are a product developer at an existing producer who will develop new products or refresh old recipes to investigate whether you can make the drink even better. You may also want to expand with a line of organic products to complement your conventional line.